(514) 729-2891  5265 Rue Jean-Talon E, Saint-Leonard, QC H1S 1L2

PÂTISSERIE ALATI

Depuis 1952
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La Tradizione Italiana

Our Specialties

Three generations of passion, one unforgettable taste. Every pastry is handmade using traditional family recipes brought from Italy.

Cannoli

Cannoli

Pastries

Pastries

Cakes

Cakes

A Family Tradition

Our Story

Since 1952

Antonio Alati founded Pasticceria Alati in 1952 in Montreal’s Little Italy, bringing authentic Italian pastry traditions to Canada. In 1988, his daughter Giuseppina carried on the family legacy, opening our current location on Jean-Talon Est in St-Léonard. Today, with her husband Henri Padulo, we continue crafting the same beloved recipes that have made us a Montreal landmark. People travel from across Eastern Canada for a taste of our famous cannoli.

Call to Order

514-729-2891

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House Specialty

Our Famous Cannoli

Crispy, golden shells filled to order with our signature ricotta cream. The secret? We fill them fresh when you arrive, so every bite delivers that perfect crunch. Montreal’s best-loved cannoli since 1952.

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Tradition In Every Bite

Our Products

Cannoli

Cannoli

Crispy golden shell filled to order with sweet ricotta cream. Our signature since 1952.

Lobster Tail

Lobster Tail

Crisp puff pastry shaped like a lobster tail, filled with light vanilla cream.

Mezzaluna

Mezzaluna

Half-moon shaped pastry with a tender crust and sweet filling.

Cassata Siciliana

Cassata Siciliana

Traditional Sicilian sponge cake layered with ricotta cream, marzipan, and candied fruit.

Cassata Calabrese

Cassata Calabrese

Southern Italian specialty with sponge cake, ricotta, and chocolate, wrapped in marzipan.

Profiterole au Chocolat

Profiterole au Chocolat

Cream-filled choux puffs drizzled with rich chocolate sauce.

Profiterole à la Ricotta

Profiterole à la Ricotta

Delicate choux puffs filled with sweet Italian ricotta cream.

Chou à la Crème au Chocolat

Chou à la Crème au Chocolat

Classic cream puff filled with chocolate pastry cream.

Sfogliatelle

Sfogliatelle

Flaky Neapolitan pastry with delicate layers and a sweet ricotta filling, lightly kissed with citrus.

Millefeuille

Millefeuille

Layers of caramelized puff pastry with silky pastry cream. A French-Italian classic.

Fruit Tarts

Fruit Tarts

Buttery shortcrust topped with vanilla custard and fresh seasonal fruit.

Sospiri Soft

Sospiri Soft

Italian “sighs” — delicate dome-shaped cakes filled with cream and topped with icing.

Éclair with Vanilla Custard

Éclair with Vanilla Custard

Classic choux pastry filled with smooth vanilla custard, topped with chocolate glaze.

Éclair with Whipped Cream

Éclair with Whipped Cream

Light choux pastry filled with fresh whipped cream.

Profiterole au Citron

Profiterole au Citron

Light choux pastry with bright, tangy lemon cream.

Italian Rum Cake

Italian Rum Cake

Moist sponge soaked in rum syrup with pastry cream and a touch of sweetness.

Limoncello Cake

Limoncello Cake

Light sponge soaked in limoncello with lemon cream frosting. Bright and refreshing.

Chocolate Ricotta Cake

Chocolate Ricotta Cake

Rich chocolate cake layered with sweet ricotta cream.

Strawberry Shortcake

Strawberry Shortcake

Layers of soft sponge, fresh strawberries, and whipped cream.

Mousse au Fruit de la Passion et Chocolat

Mousse au Fruit de la Passion et Chocolat

Layers of rich chocolate and tangy passion fruit mousse. Elegant and decadent.

Chocolate Moka

Chocolate Moka

Coffee-infused chocolate pastry for espresso lovers.

Brioche

Brioche

Soft, buttery French-style bread. Perfect with coffee.

Nutella Cookie

Nutella Cookie

Soft Italian-style cookie swirled with Nutella.

Croissant

Croissant

Flaky, golden layers of butter and dough. Baked fresh daily.

Apple Turnover

Apple Turnover

Flaky puff pastry filled with cinnamon-spiced apples.

Most Loved

Our Staples

Cannoli

Cannoli

Our signature crispy shells with fresh ricotta

Sfogliatelle

Sfogliatelle

Flaky Neapolitan pastry

Lobster Tail

Lobster Tail

Cream-filled puff pastry

Cassata Siciliana

Cassata Siciliana

Traditional Sicilian celebration cake

Order Request

Give us a call (514) 729-2891 or fill out the order form

Contact Us

Call to Order

(514) 729-2891

Location

5265 Rue Jean-Talon E, Saint-Léonard, QC H1S 1L2

Hours

Monday: Closed
Tue–Sat: 8:00 AM – 5:00 PM
Sunday: 9:00 AM – 4:00 PM

The Alati Difference

Why Choose Us

Handmade Daily

Every pastry crafted fresh

Three Generations

Passion passed down through the Alati family

Family Recipes

Authentic Italian traditions since 1952

From our family to yours, thank you for trusting us with life's sweetest moments.

Our Happy Pastry Lovers

Visit Us Today

Taste the Tradition

Three generations of authentic Italian pastries, handmade fresh daily in Montreal.

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